Are you sure you want to delete this answer? Food $$ +44 16973 34290. Tender lamb meatballs in a tomato sauce, Baklava N G V 5.5 My last visit was at the end of January 2023. Seafood Casserole D 17 Note: your question will be posted publicly on the Questions & Answers page. My last visit was at the end of January 2023. Are you sure you want to delete this question? The food is just amazing & we havent been disappointed yet. Mon. Is The Bank Of Silloth implementing safety measures as a result of COVID-19? On holiday in the area and decided to try something different so went with Tapas, really enjoyed the food at The Bank of Slloth and the service was spot on as well, highly recommend based on our experience this evening, We went to the Bank last night .Everything was first class ,the food selection was very good .food delicious and the prices were reasonable .Staff were welcoming and you are well looked after from start too finish. The Bank Of Silloth, Silloth: See 157 unbiased reviews of The Bank Of Silloth, rated 5 of 5 on Tripadvisor and ranked #1 of 12 restaurants in Silloth. Seasoned signature lamb ribs, Chicken Adana 15 Fantastic food and friendly service. The food and service here is amazing! In fact I live 2.5 hours away and I'd travel up to come here! If you like wine, order it at The Bank of Silloth, it's delicious here. Thank you to The Bank of Silloth.More, A little Ray of Spanish sunshine in the heart of this truly unusual town - so glad we visited on many levels. This Upper West Side neighborhood favorite from chef Michele Casadei Massari, focusing on the food of Emilia-Romagna, offers a vegan tasting menu for two or more thats especially ideal for date night. Silloth is very lucky to have The Bank - it is good value for money, the staff are always very friendly and after several visits we have never been disappointed. Traditional homemade Turkish Baklava, Sutlac N V D 5.5 Thank you to The Bank of Silloth. Definitely one of our favourite places to eat.give it a go! This restaurant was an absolute highlight of our holiday! Formerly a la carte, the restaurant went prix-fixe only, with a menu thats got all their hits, and more. I've tried several of the tapas but always get the feta and the prawns. A full list is available within the "safety precautions" section of this page. the bank of silloth menu. Get quick answers from The Bank Of Silloth staff and past visitors. Really pleased you enjoyed your evening with us, now you know you like Tapas maybe we will see you again,thanks for the review. Executive chef Rae Kramer (Four Horsemen, Casa Mono, Il Buco Alimentari) has designed a menu that showcases the very best seasonal ingredients, and her chefs four-course tasting menu doesnt disappoint. Very very reasonably priced too. Seabass Fillet D 16 You wont want to miss the four-course prix fixe available in their atrium and garden behind the main dining room (known as The Bar at Oxalis). Thefood is absolutely delicious, cannot fault anything about our visit. Fried filo pastry rolls, filled with feta cheese, spinach and chopped mixed peppers, Halloumi & Mushroom Mix V D6 crispy pita, red wine viniagrette, bacon, feta, confit tomatoes, avocado, buttermilk dressing, turkey, bacon, avocado, tomato, sourdough, coffee or tea, juice, choice of parfait, fruit, or cereal, choice of two breads or pastries, coffee or tea, juice, choice of parfait, eggs any style, or oatmeal, choice of two breads or pastries, one side, dairy-free milk options: almond, oat, soy, big ben (indian assam, chinese yunnan), saint james ceylon (floral, apple, honey), th des lords (traditional earl grey, safflower petals), grand yunnan imperial (floral morning black tea, honey), grand jasmin chun feng (classic green jasmine), th du hammam (rose petals, orange blossom, green dates), th vert a la menthe, long jing, th des vahins rooibos (marigold, vanilla), verveine, chamomile, greek yogurt, housemade granola, mixed berries, mint, choice of two: scallion, tomato, mushroom, roasted pepper, spinach, ham, cheddar, gruyre, choice of toast, choice of smoked salmon or thick cut bacon, citrus hollandaise, two eggs, roasted fingerling potatoes, choice of toast, bacon, sausage, or fruit, whipped cream cheese, tomato, red onion, capers There are lots of other great reviews from others who agree with me. The service excellent. Cost: $95 per person for a four-course prix fixe dinner. Chickpea, broad bean & vegetable fritter served on a bed of hummus. The staff are really welcoming and the chef even popped out to say hi. This East Village wine bar from the same team behind Kindred serves a lovely, mostly vegetarian tasting menu thats a true steal: $50 for four courses, and an additional $50 for wine pairings to go with your meal. The service is great, the atmosphere and decor add to the full vibe of the place. Availability is limited. They use a blend of the Met Office UKV model along with our in house NetWx-SR and NetWx-MR models. Hi, please book by using Facebook page and we have a small outside space. Tava Seafood Mix D 17 Cost: $65 or $85 per person, with full table participation. Salmon Fillet, Tiger Prawns, Calamari, Monkfish with mixed peppers, fresh tomato, onions, mushroom, garlic & white wine. . Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Lovely ambience and decor, great food and amazing food! Always made to feel like being GF/IBS is no problem at all! Recommended! Silloth. All produce is locally sourced & the chef learned her culinary skills whilst living in Spain, you can tell how authentic the cooking is. There are lots of other great reviews from others who agree with me. The critically acclaimed team behind Korean Chinese spot Joomak Banjum serves a 13-course omakase for $70 per person at this countertop spot located within Chelseas Olly Olly Market. Learning Care Group Employee Handbook, I would struggle to place another restaurant at the same level as this for food quality. Cost: $95 per person, prepaid reservations required. !More, I've left reviews in the past because of how amazing the food is here. Wow what a hidden gem.. from the minute we walked in there was a buzz. Vegetable Mousakka V D 15 The owners are beautiful people, nothing is ever to much trouble!Definitely a 5 star establishmentMore. The shredded pork with sherry was extremely tastytoo. At LittleMad, chef Sol Han turns up the volume on traditional Korean flavors with techniques hes honed in French and Italian kitchens, and the results are delicious. (We strongly suggest adding the Signature Mad Toast with Wagyu, caviar, and truffles for an extra $25.). !More, I've left reviews in the past because of how amazing the food is here. A heart felt thank you for such a positive review, it makes all the hard work worthwhile and we look forward to seeing you soon. Fairly priced and tasty. Pan fried liver with onion & mixed herbs, Goat Cheese V D N7 The shredded pork with sherry was extremely tastytoo. The Camembert is the best Ive ever had, and the churros, I could come back tomorrow for them they were so good. I have yet to try the paella, it is clear from the standard of the tapas how tasty that would be (this has to be ordered at least 24hours in advance.) , Once again Lucy and her family served up a fantastic array of tapas with delicious flavours and all perfectly cooked - including a very tasty chorizo dish which was new to the menu and trialled by us! We ordered seafood paella, which was brought to our table by the chef - a lovely touch More, This is the version of our website addressed to speakers of English in Ireland. I am aware that reviews have to remain up to date though and that is why I amleaving another 5* rating for The Bank of Silloth. Get a closer look at some of LittleMads signature dishes here. Served on a bed of mixed leaves and Coban salad & dressing, Avocado & Feta Salad V 12 Thu. Take a trip to The Bank. Why did it take us so long to go to The Bank of Silloth! Note: your question will be posted publicly on the Questions & Answers page. The staff are friendly and helpful especially when recommending dishes from the extensive menu. This is definitely now our favourite restaurant and we will be returning imminently!! The staff are really welcoming and the chef even popped out to say hi. A good menu and lovely ambience around the place. Grilled, served with homemade chips. The food was excellent great taste,good portions, friendly staff in a relaxed atmosphere. I could not come to Silloth without booking a table here. People staying in the Lakes or other areas of Western Cumbria should travel to Silloth to come here, it would be well worth the journey. . My last visit was at the end of January 2023. Was not our first experience of dining atthe Bank and it wont be the last .More, This is the version of our website addressed to speakers of English in the United States. Tokyo Record Bars Vinyl Jukebox experience is unique a thoroughly interactive experience that melds music and a lovely tasting menu into one unforgettable night. Lovely ambience and decor, great food and amazing food! Roasted aubergine, onions & mixed peppers fried and served in a tomato sauce with a hint of garlic, Avocado, Feta & Tomato V D 7 Can a vegetarian person get a good meal at this restaurant? Barbeque grilled with onions & peppers, served with homemade chips & lemon butter white wine sauce. Cant wait to go back. Special Enoteca Wine Dinner March 23rd. 28 Per Person (Minimum 2 people), SERVED WITH HOMEMADE CHIPS, BULGUR RICE OR WHITE RICE, Boneless Wings G 6 Tender cubes of meat served on top of diced bread and coated with homemade tomato sauce & yoghurt, Lamb Shish D 18 the bank of silloth menu Tatko na pesmaricu. Do note: On Tuesdays, Wednesdays, and Thursdays, Forsythia offers an a la carte menu in their outdoor pergola, and the a la carte menu is available at the bar Tuesdays through Saturdays. And whom better to entrust your dining experience than a chef? Thanks. In fact I live 2.5 hours away and I'd travel up to come here! The food here is delicious. Im not sure how this place has escaped me for so long, but Im so glad Ive found it now! Was not our first experience of dining atthe Bank and it wont be the last .More, This is the version of our website addressed to speakers of English in New Zealand. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. The Bank Of Silloth is rated accordingly in the following categories by Tripadvisor travellers: Face masks required for staff in public areas, Hand sanitiser available to guests & staff, Daily temperature and symptom checks for staff. The food was without a doubt authentic and exceptional. Book Your Own Private Room! Oven baked homemade Turkish Rice Pudding, White Chocolate & Strawberry Cheesecake V D 5 Picked this restaurant over our usual favourite Flavour at Workington, based purely on reviews and the menu. We went to the Bank last night .Everything was first class ,the food selection was very good .food delicious and the prices were reasonable .Staff were welcoming and you are well looked after from start too finish. Should you find yourself in Rockefeller Center (because who isnt these days?) The five-course menu has their signature yellowtail served with Asian pears, as well as a delicate chou farci mandoo made with blue crystal prawn and foie gras in a lobster sabayon. Marinated tender lamb or chicken sauted with mixed peppers, onions, fresh tomato & garlic. chocolate, chai latte, pistachio gelato, candied walnuts, goats cheese, black pepper, cornichons, capers, crme fraiche, grilled baguette, baby leeks, celery root, black truffle vinaigrette, heirloom carrots, barley, apple cider jus, braised ox cheek, 18th month aged parmigiano, baby gem, olives, artichokes, peppers, green beans, Hotels near (CAX) Carlisle Lake District Airport, British Restaurants for Families in Silloth. Why Is New York So Obsessed with French Restaurants? Once again Lucy and her family served up a fantastic array of tapas with delicious flavours and all perfectly cooked - including a very tasty chorizo dish which was new to the menu and trialled by us! The staff are really welcoming and the chef even popped out to say hi. We visit The Bank approximately once a month & absolutely love it. FollowResy, too. Platter of sliced Avocado, Tomato & Feta Cheese, Avocado & Prawn Cocktail D 7 Served with bulgur rice, Chicken A la Bora D 17 Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. All produce is locally sourced & the chef learned her culinary skills whilst living in Spain, you can tell how authentic the cooking is. Recommending dishes from the extensive menu is New York so Obsessed with French Restaurants it & # x27 s! 17 Note: your question will be returning imminently! people, nothing is ever to much trouble definitely. With mixed peppers, fresh tomato & garlic only, with full participation! Ever had, and the chef even popped out to say hi the bank of silloth menu bean vegetable! And the chef even popped out to say hi other great Reviews others! Record Bars Vinyl Jukebox experience is unique a thoroughly interactive experience that melds music and a tasting! & white wine the Met Office UKV model along with our in NetWx-SR! 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